For stone crab seafood dinner entrees, we recommend 1 1/2 to 2 lbs. per person. Fresh Choice Seafood's stone crab claws are delivered cooked, chilled and ready to serve with a side of mustard sauce, wooden mallet and cracking instructions.

Also known as the Florida Key's seafood pearls of the sea, Stone Crabs derive their name from their rocklike oval shape shell. Stone Crab Claws are truly one of nature's most beautiful treats as the stone crab claws are whole food in that they are simply boiled in water and ready for your enjoyment. Cooking stone crab claws requires no frying, fat, salts, preservatives or health concerns, just protein.

Stone Crab season begins October 15th and lasts through mid-May. Stone Crab meat is characterized by a firm texture and a sweet flavor.

By the Pound Seafood Prices do not include Shipping/Packaging. Please refer to Shipping Page for Shipping Rates and Policies.